I’m a big believer in reimagining healthcare to include personalized medicine and nutrition customizing the healthcare experience combining natural medicines with the best of modern medicine.

For Patients.

My telemedicine practice Mimansa combines the best of modern scientific Functional medicine with ancient holistic healing through Ayurveda. Book online now. I am accepting NEW patients for 2023.

I am also seeing a small number of insurance patients in person at Soluna Health (Insurance) in Sausalito, CA.

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I’m based in San Francisco Bay and San Diego.

Dr. Geere believes in the combination of the ancient with the modern utilizing a high-touch, high-tech evidence based approach to health and wellness. Through high-touch healing experiences combined with the power of data driven healthcare, Dr. Geere is passionate about accelerating the growth and validation of effective alternative approaches to health and wellness using technology and diagnostics.

Medical Practice

Dr. Geere has worked in and led many different practice settings including integrative medicine, spiritual healing, Ayurvedic, naturopathic medicine and health coaching. Her practice focuses on personalized medicine and nutrition combining the ancient healing practices of Ayurveda and modern functional medicine. Her expertise includes Personalized Nutrition, Longevity, Health Optimization, Genomics, Gut Health, Hormone Balancing and Weight loss.

 

Emerging Markets

Dr. Geere helps established investors in the industry understand new emerging diagnostic testing markets, with a special focus on integrative and functional testing with shifting definitions of health and wellness in rapidly modernizing economies.

 

Webinars and Speaking

Dr. Geere has conducted numerous webinars and workshops on functional medicine conditions, personalized nutrition, the human gut microbiome, and advanced diagnostics within the health and wellness industry.

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Today, I consult for a variety of international investment banks and financial groups and am a frequent lecturer at conferences and consultant for continuing medical education programs. I’m also writing a book on personalized nutrition, to be published next year.

 
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